The international gastronomy competition, which will be organized for the 7th time by the Golden Dipper Tourism and cooks group and the Alanya municipality, will be held in Alanya Friday market complex on 05-08-February 2024. Due to the fact that it is an international competition, we want to hold this gastronomy event in a festive atmosphere by consulting with the gastronomy federations and associations in the world, inviting them to the international Alanya gastronomy competition, as well as their contributions, as well as inviting the federations and associations operating in the country. This competition, which will bring the flavors of the world to Alanya as well as cause the formation of forward-looking projects, will enable both the contestants and the jury members who come to our country to get to know Turkish culture and Turkish cuisine through various activities. Alanya gastronomy festival, which will add great value to our country and our district, will serve as a bridge for new chefs to participate in businesses operating in tourism. The Golden Dipper Tourism and Cooks Association will ensure that such events are organized in the best way, and will raise the bar and move towards high goals.
We wish that our competition, which will be held on 05-08-February 2024, will be beneficial for our country, our district, our association and everyone who has a heart for Turkish cuisine.