SP.7-Pratic Student University Restaurant Main dish category
SP.7-Pratic Student University Restaurant Main dish category
1,050.00TL
- REMAINING TICKET: In Stock
- STOCK CODE: Product 15
University Main course plate
30 minutes will be given for the preparation of 2 portions of main course (can be supplemented with vegetables), cooking and presentation. The selection of ingredients is at the discretion of the contestant. Note. Pork is not used.